The Kids event is back!
This time with a twist of traditional baking. Following from our successful event last year, we have decided to host the youngsters ones
again at Diar il- Bniet this time in our newly launched farmhouse kitchen.
Whats more fun than being creative? Spend your easter with us at Diar il-Bniet, where creativity is flourished in every asset.
An event set for the kids only age 6 years up to 12 years,
learning how to bake a traditional Figolla and decorating it in their own imagination, while the Figolla bakes we keep on working to create.
The Event will end off with an Easter craft to take home with you. Book a place now as the spaces are limited!
Price €20 per child, which includes food and drink
Age – 6 years to 12 years
Monday 2 April 10am-2pm
Tuesday 3 April 10am-2pm
Book your spots by filling up the application form and sending it to: