Diar il-Bniet | Torta tal-Gbejniet (Traditional farm-style sheep cheeselet pie)

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Products / Diar il-Bniet at Home / Torta tal-Gbejniet (Traditional farm-style sheep cheeselet pie)

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DIB Pies 086 - Torta tal-Gbejniet (1)

Torta tal-Gbejniet (Traditional farm-style sheep cheeselet pie)

Diar il-Bniet at Home

Serves 6 to 8

Ingredients

Flour, salt, butter, pasteurised sheep cheese and eggs.

Cooking Instructions

Brush the pie with 2 egg yolks and cook in a 180°C pre-heated oven for 1 hour 20 minutes.

Price:

€38.00