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Jum Had-Dingli

Jum Had-Dingli : 16th & 17th September Experience our beloved little village of Had-Dingli and immerse yourself in all things organic, traditional and home-grown. Celebrate Jum Had-Dingli by treating yourself to a traditional Maltese breakfast with fresh, organic produce handpicked on Diar il-Bniet’s family-run farm. After this, enjoy a tour of the estate as you’re guided to the source of all Diar il-Bniet’s goodness. Delight your senses with an outdoor tasting session where you can...

Diar il- Bniet Easter Kids Event

      From where to start? What a fruitful day filled with activities,  fun and happiness. As soon as we gathered all at the entrance of the Estate we have moved on to the splendid area of the olive grove. An area surrounded with green and 7oo year old olive trees, these tree are estimated to be some of the oldest here in Malta. You can see the smile on the kids faces as soon...

Easter Lent Sweet – Kwarezimal

Kwarezimal is a Maltese Lenten biscuit cookie. This Kwarezimal recipe originated a long time ago when strict fasting was more common. Since this recipe contains no eggs or fat it was permitted during Lent.

Spring has Sprung!

       Spring, the breath of fresh air, clear skies and vivid natural colours. Don't you love the sound of the birds whistling and the frisky breeze passing through the green branches which produce freshness. We welcome Spring with the mostly warm way. Not just those but  Spring is a symbol of rebirth, lands feed on the winter water while it strengthens up with the bright Maltese Sun. This makes our fertile lands produce thousands...

Diar il-Bniet Website Launch

Diar il-Bniet new website launched and our online shop has opened its doors! Check out the fantastic products and prices. It was a long time coming but we are delighted to now have our new website launched! The new Diar il-Bniet website also features an online shop with nationwide delivery so you will be able to enjoy our products now which are now just a click away to have them delivered right to your door....

Winter at Diar il-Bniet

Hello winter! The coldest season of them all, where trees and plants start to fray so when Spring comes they bloom again with more vibrant colours and produce. Winter brings lots of things, here at Diar il- Bniet we celebrate with what ever comes along. Winter Seasonal Menu is available at our restaurant, new dishes have been added and we are excited to get our customers feedback. What's best than our 'Kawlata bix- Xikel tal-...

Orange Marmalade Recipe

Winter is here and so is it's produce. Oranges are best is Winter, with the cold breeze and rainy days on going, the trees will feed and grow into a strong ones. Producing lots of juicy oranges, but what to do with all of the produce ? Check out our recipe of how we do the orange marmalade, this recipe fills up 4 Jars (212ml) http://diarilbniet.comproduct/orange-marmalade/

Laħam imtektek fuq il-Fwar bit-Tewn u t-Tursin

A very traditional dish which used to be served back in time, usually when someone was sick. Why you may ask? Well at that time there wasn’t a fuss about medication especially when someone had the flu or fever, so the natural remedy to cure the sickness was a classical pot of vegetable broth. Ones the preparation of the broth is ready and it’s on the stove simmering slowly they used to alternate to something...

Autumn at Diar il-Bniet

  Autumn one of the most awaited Season! the third season of the year, when crops and fruits are gathered and leaves fall, in the northern hemisphere from September to November and in the southern hemisphere from March to May. Last summer was a very hot  summer here in Malta and our farm needed a bit of rest from the shining sun, that is why we always welcome autumn with open hands. the sun effects...

New Autumn Dishes

Traditional Maltese ftira with tomatoes, lettuce, pickled onions, Maltese sausage and fresh sheep cheese This classic mix combines moorish Maltese Capers, traditional sheeps milk Gbejnet, local Dingli Olives and stuffed tomatoes sundried on the roof of Diar il-Bniet. The delicious accompaniment is an instantly recognisable family favourite. A quick farmers snack which is easy to do and a very appetising. Nothing tastes better when eating this at the farm. Stuffed Potatoes with Minced beef A...